D I N N E R 
Available 6pm-close daily (closed Tues.)

S N A C K S
Today’s oyster on the half shell | three or six
Salmon Crudo | jerk cure | Japanese cucumber | brown sugar vinaigrette | habanero oil
Candied Nuts | pecans | almonds
House Chips | kennebec potato | malt vinegar aioli**
Cornmeal Biscuits | honey mustard butter** // add Broadbent Country Ham
Smoked Fish Dip | pickled red onion | Ritz**
Potted Pig | sourdough toast | seasonal mustard
Smoked Hot Wings | house blue cheese dressing**
Steamed Buns | shredded pork | pickled cucumber | cilantro | peanuts
Cheese plate | curated by Milkfarm**

V E G E T A B L E S  &  G R A I N S
Sautéed Broccolini | garlic | apricot Chinese mustard | country ham**
Chicories | winter greens | shaved fennel | oro blanco grapefruit | popped amaranth**
Little Gem Wedge | fourme d’ambert blue cheese | cherry tomato | shallot | ham crumble**
Citrus Salad | citrus varieties | avocado | mizuna**
Kale Salad | white anchovy | slow egg | crouton | Pantaleo cheese**
Farro Bowl | arugula | seasonal vege | pickled radish | avocado | sprouts**
California Brown Rice Porridge | mushroom | celery | pearl onion | marinated egg

M E A T S  &  F I S H E S
Rainbow Trout a la Plancha | black-eyed peas | rapini | calabrian chili
Char Sir Pork Loin | sautéed cabbages | sesame | pickled cauliflower
ERB Burger | fontina mornay | onion jam | arugula | rustic roll** // add house bacon patty
Fried Cod Sandwich | Manifesto batter | slaw | malt vinegar aioli**
Blackened Salmon Collar | Anson Mills corn grits | braised collard greens
Flat Iron Steak | brown butter | crema | broccolini | pickled mushroom
Bucket of Chicken | whole free range chicken | smoked & fried**

S W E E T
Available all day
Scoop of the day
Seasonal Pie
Strawberry Verrine | Meyer lemon cream | macadamia shortbread | meringue
Molten Chocolate Cake | créme anglaise | sesame tuile